We are not fermenting natto until 11/14 to improve our facility. We still accept orders and fulfill in the order in which they are placed. Place order soon. 誠に勝手ながら11月14日まで生産準備の為お休みをいただきます。発酵休業中もご注文やご質問は承ります。ご注文はお早めにどうぞ。
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You can also call/text us at 913-742-3415 or email us at firstname.lastname@example.org
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